Description
Kasuri Methi (also spelled Kasoori Methi) consists of dried fenugreek leaves, known for their strong aroma and slightly bitter, earthy flavor. Sourced from premium-quality fenugreek plants, our leaves are sun-dried or low-temperature dehydrated to preserve their natural taste, color, and nutrients.
It’s a staple in Indian kitchens and used widely in restaurants and food manufacturing for seasoning and garnishing.
Uses of Kasuri Methi:
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Adds flavor to curries, dals, and gravies (e.g. butter chicken, matar paneer)
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Used in paratha dough, namkeen, and snacks
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Ideal for spice blends, instant mixes, and ready-to-eat foods
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Can be crushed and sprinkled as a garnish for aroma & taste
🌿 Health Benefits:
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Supports digestion
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Helps regulate blood sugar
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Aids in lowering cholesterol
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Acts as a natural detoxifier
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