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Pickle Masala | Tangy & Spicy | Pure Veg & Vegan

Pickle Masala | Tangy & Spicy | Pure Veg & Vegan

₹80.00 – ₹800.00

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Product Information:

Mustard Seeds: Add pungency and support digestion.
Fenugreek Seeds: Help in digestion and add slight bitterness.
Fennel Seeds: Sweet and cooling, aid in gut health.
Turmeric: Offers natural preservation and anti-inflammatory benefits.
Red Chili Powder: Gives vibrant color and heat.
Asafoetida: Boosts digestion and adds a distinct aroma.
Salt: Acts as a natural preservative.
Nigella Seeds (Kalonji): Add aroma and support immunity.

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Description

Pickle Masala is a robust, sun-dried spice mix used to make traditional Indian pickles full of bold flavour and aroma. Whether it’s mango, lemon or mixed vegetable pickle, this masala delivers the perfect balance of tang, spice and depth. Made using premium quality spices with No Preservatives, it is 100% Natural and Vegan. Shelf life is 3 months.

Uses of PICKLE MASALA:

Mango Pickle: Classic raw mango pickle with a fiery punch.
Lemon Pickle: Adds a tangy, zesty edge to lemons.
Mixed Veg Pickle: Perfect for carrots, chillies or cauliflower.
Instant Achar: Mix with mustard oil and salt for quick pickles.
Achari Sabzi: Use in curries or stir-fried veggies for a pickle-style flavour.
Tadka for Dal or Khichdi: A pinch gives a spicy, achari twist.

Additional information

Weight	100g, 250g, 500g, 1000g

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